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PINEAPPLE JAM


PINEAPPLE  JAM




Simple and delicious homemade pineapple jam,, preparation time is 15 mints,, no added colour and preservatives,, store more than 1 week, pineapple jam is the nutrition food various of food its give the good fa lour of various number of food homemade jam is the greatest gift and making jam is fun, to make pineapple jam home, select for ripe, choose various brand available in grocery shop,  jam is a thick consistency and it easily spreader  it is best store in refrigerator, it is frequently for any kind of spoil mould  or yeast growth or discoloration or bad odour don’t use it again, it’s not safe to eat pregnancy time  lets go to start.


INGREDIENTS:

2 SLICED PINEAPPLE PURAE 
SUGAR- 7 TSP
1/2 LEMON JUICE 

PROCEDURE :

Take a  pineapple peel out the skin  sliced or grated on to a small pieces comparing to sliced is not good to make puree than  sliced its good puree texture its give jam tasty and than add a blender blend it a pure consistency, then heat a pan put a pure mix 35 minutes  and add a  cup of sugar measurement is mentioned in ingredients  then mix it for few minutes then add a half sliced lemon juice stare to combined, cook util the mixture became thicken about 40 to 60 minutes, then cool it below  fan, then transfer it air tight container, you can store it 30 days, you can also try this recipe apple jam, berry jam, pomegranate jam, strawberry jam, take a side dish of recipe like dosa, idly, chapatti and poori, bread, if you want to add yellow food color it optional burt today i m cook naturally and no added color because a health conscious.

 HEALTHY BENIFITS:

Jam is the good way to add to diet, diabetics have to be on alert being sweet in taste, it can also teeth decay so its take consumed kids should be monitored

PICTORIAL:



Take a pineapple to remove the outer hard shin, then cut on two pics like center part then cut into a both 2 center part to remove a center hard stem, and cut into a small pieces like a cubes, then put a pineapple pieces and put a mixer blender and paste it for a smooth paste, then transfer it another bowl or of you want to grated it and bland, which way is easy you can chose that way


TAKE A PAN THEN HEAT IT AND POUR A PINEAPPLE PASTE AND MIX IT CONTINUOUSLY


THEN PINEAPPLE BECAME A OUREE CONSISTENCY AND ADD A CUP OF SUGAR MEASUREMENT IS MENTIONED AT INGREDIENTS LIST ABOVE..


PINEAPPLE PUREE BECAME THICK ADD A 1/2 A LEMON JUICE IT GIVE  TAMARIND TASTE AND PRESERVE IT 


ITS FORM A FOAM TEXTURE


 AFTER ITS BECAME A THICK AND BECAME A JELLY CONSISTENCE


Jam is ready to serve. Try this recipe in your home, don’t buy it on super market because its make a lot of health troubles and added food preservatives its not good for healthy, do it and give your kids its give a more satisfaction. All is well, live a healthy wealthy life. Follow my recipes and share your friend and comment below.

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